Xi’an Lyphar Biotech Co., Ltd. is a producer of Thaumatin, among other products such as food additives, healthcare raw materials, cosmetic raw materials, and fine chemicals. Established in 2011 and based in Shaanxi, China, our products are widely used in…
Thaumatin is a natural sweetener derived from the fruit of the West African plant Thaumatococcus daniellii. It has been used for centuries by the people of West Africa to sweeten food and drinks. Today, Thaumatin is gaining popularity as a…
Sucralose is a non-caloric, high-intensity sweetener that is 600 times sweeter than sucrose. This sweetener is widely used in the food industry due to its extended shelf-life stability and heat resistance. It comes in several forms such as powder, granule,…
Vitamin K2 is known for its role in regulating calcium levels in the body, which is crucial for maintaining bone health. Vitamin K2 plays a dominant role in regulating calcium present in the body, and it is essential for the…
Vitamin K2 is a lesser-known vitamin but has been gaining attention for its potential health benefits. It is important to note that there are two types of Vitamin K – Vitamin K1 and Vitamin K2. While Vitamin K1 is primarily…
Vitamin K2 is a vital nutrient that plays a crucial role in maintaining optimal health. It is essential for the activation of proteins involved in blood clotting and bone metabolism. Unlike Vitamin K1, which is abundant in leafy green vegetables,…
Vitamin K2 is a group of fat-soluble compounds known as menaquinones. Menaquinones are mainly derived from bacteria and can be found in a variety of animal and fermented foods. Good animal sources include high-fat dairy products from grass-fed cows, egg…
Lack of vitamin K2 can lead to discomfort in the digestive system, abnormal changes in the skin, decreased iron levels in the blood, and liver disease. Here are some of the harms caused by a lack of vitamin K2: It…
Vitamin K2 has many functions that are independent of K1, leading many researchers to believe that K1 and K2 should be regarded as two separate vitamins. A large epidemiological study from the Netherlands illustrates this point well. Researchers collected data…