Sucrose Palmitate
Sucrose Palmitate is an ester derived from sucrose (table sugar) and palmitic acid (a fatty acid). It is commonly used as an emulsifier, surfactant, or stabilizer in food, pharmaceuticals, and cosmetics.
Description
Product Name:Sucrose palmitate
Appearance:Light yellow to white powder
CAS:26446-38-8
MF:C28H52O12
MW:580.712
Purity:Mono-ester 1%,30%,70%,80%,90%
Sucrose Palmitate is a multifaceted ingredient known for its skin conditioning, emollient, cleansing, and emulsifying properties. Sucrose Palmitate is essentially a sugar-based emulsifier derived from a combination of sucrose and palmitic acid. Its primary role in cosmetic formulations is to enhance the texture and stability of products, making them more appealing and effective.
The functions of Sucrose Fatty Acid Esters by creating a bond between water and oil components in creams and lotions, allowing for a smooth, unified consistency. This ability to blend otherwise incompatible substances is what makes it a valuable addition to many cosmetic formulations.
1)Emollient
2)Emulsifying
3)Skin conditioning
4)Surfactant
Test Report
