Vitamins & Amino Acids

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L-Theanine VS Tea Polyphenols

L-Theanine and Tea Polyphenols are both bioactive compounds found in tea, but they have different properties and benefits. L-Theanine: 1. What It Is: L-Theanine is an amino acid primarily found in tea leaves, especially in green tea. 2. Benefits: Tea…

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Research direction of L-Theanine

L-theanine is an amino acid primarily found in tea leaves, especially in green tea, and is known for its relaxing and mood-enhancing effects. Research on L-theanine has been focused in several key areas: 1. Cognitive Function and Mental Performance: 2.…

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Synthesis method of L-Theanine

L-theanine, an amino acid primarily found in tea leaves (Camellia sinensis), is commonly synthesized via chemical methods. The synthetic process typically involves starting from simpler, readily available compounds. Here’s an outline of a typical synthesis method for L-theanine: 1. Starting…

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Uses of L-Theanine

L-Theanine is an amino acid primarily found in tea leaves, particularly green tea, and is known for its calming effects. It has a variety of uses and potential benefits, particularly for mental well-being and cognitive performance. Here are some of…

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Applications of Biotin

Biotin, also known as Vitamin B7 or Vitamin H, is a water-soluble B-vitamin that plays a crucial role in the metabolism of fats, carbohydrates, and proteins. It is involved in energy production and the synthesis of fatty acids, amino acids,…

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Basic information of Biotin

Biotin (also known as Vitamin B7 or Vitamin H) is a water-soluble B-vitamin that plays a key role in supporting metabolic functions and is essential for the health of skin, hair, and nails. It is involved in the metabolism of…

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Biotin-Physiological Function

Biotin, also known as vitamin B7, is a water-soluble B vitamin that plays a crucial role in several important physiological functions. Its primary role is as a coenzyme for carboxylase enzymes, which are involved in essential metabolic processes such as:…

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Characteristics of Biotin

Biotin, also known as vitamin B7 or vitamin H, is a water-soluble B-vitamin that plays a crucial role in the metabolism of carbohydrates, fats, and proteins. Here are some key characteristics of biotin: 1. Biochemical Role: 2. Dietary Sources: Biotin…